Ghost Blanco Spicy Tequila

Ghost Blanco Tequila is crafted in Los Altos de Jalisco from 100% blue Weber agave and infused with a precise measure of bhut jolokia (ghost pepper) essence. It delivers clean, sweet cooked agave and citrus character on the front of the palate, followed by an unmistakable, warm pepper kick on the finish without burning the palate. The ultimate secret weapon for creating consistent Spicy Margaritas and zesty Palomas.

This listing is for the 750 ml size. At a 1-ounce cocktail measure, that volume provides approximately 25 pours before allowing for spills or a different recipe.

For a Margarita variation, shake 1 ounce of tequila with three-quarters of an ounce of fresh lime juice and half an ounce of orange liqueur over ice, then strain into a glass with fresh ice. Taste before adding syrup. The sweetness of the orange liqueur and the sharpness of the lime determine how much, if any, extra sweetener you need. A partial salt rim lets you choose salted or unsalted sips.

For a longer drink, use grapefruit soda, ice and a squeeze of lime. Add the soda after the other ingredients and stir gently to preserve its bubbles. If you would rather explore the tequila itself, begin with a small pour at room temperature, then add a little water or an ice cube. Those are different ways to serve the same bottle, so choose the approach that suits your taste.