Hendrick's Gin

Hendrick's Gin is distilled in Ayrshire, Scotland, using two distinct stills (Carter-Head and Bennett) before being infused with cucumber essence and Bulgarian damask rose petals. The botanicals yield a refreshing floral bouquet with crisp juniper notes. Always serve with premium tonic water and a fresh slice of cucumber.

The listed size options are 750 ml, 1.75 L. Choose the size and package combination you want before adding it to your order.

Try a measured gin and tonic: pour 1 ounce into a glass of ice, add 3 ounces of chilled tonic and stir gently. Start with one small citrus garnish. Too much lemon, lime or grapefruit can dominate the gin, while a larger measure of tonic changes the balance of sweetness and bitterness. Soda water is another option when you want to explore the gin with a simpler mixer.

For a short cocktail, pair 1 ounce of gin with 1 ounce of dry vermouth, stir with ice and strain into a chilled glass. This vermouth-forward Martini variation gives you a starting point for adjusting the proportions. Try it once with a lemon twist and once with an olive to see which combination you prefer. Refrigerate opened vermouth and keep the gin capped, away from heat and sunlight.