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Italian Aperol Spritz

Bittersweet orange, rhubarb herbal botanicals, sparkling bubbles & clean effervescence.

1 minutes · Easy · Large Stemmed Wine Glass · Makes one drink

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Italian Aperol Spritz illustration

What you will need

Ingredients for one drink

  • 3 oz Prosecco
  • 2 oz Aperol
  • 1 oz Club soda
  • 1 slice Orange
  • as needed Ice

Bar tools

Large wine glass, Jigger, Bar spoon

How to make it

  1. Fill a large stemmed wine glass generously with cubed ice.
  2. Pour 3 oz La Marca Prosecco.
  3. Add 2 oz Aperol in a circular motion.
  4. Top with 1 oz Q Club Soda (3-2-1 ratio).
  5. Garnish with a fresh juicy orange slice and serve with a paper straw.

BEHIND THE DRINK

The story & background

Bittersweet orange, rhubarb herbal botanicals, sparkling bubbles & clean effervescence. The recipe centers on Prosecco, Aperol, Club soda.

Prepare the still ingredients first and add the carbonated component last. A gentle stir keeps the bubbles; vigorous shaking belongs only to the non-carbonated part of a recipe.

Bottles to consider

Explore Italian Aperol Spritz ingredient ideas from our catalog. Match the spirit style in the recipe and contact your store for current prices and availability.

Make it for your group

The cocktail guide adjusts ingredient quantities and lets you leave out items you already have.

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